Food Material List
- 1 Shrimp 1 bowls
- 1 Cut green and red pepper, radish and pickle into dices, set fire in a pan and pour into oil, then fry the shrimp until the oil is hot and fish out.
- 2 Keep the bottom oil in the pan, stir-fry dried peppers, pickles, hot peppers and radishes over high heat. Add cooking wine, sugar, soy sauce, chicken essence and salt to season. Stir-fry river shrimp until tasty.