dinner

Sauerkraut stewed with mutton

Food Material List

  • 1 mutton 300g
  • 2 Pickled cabbage resembling sauerkraut Half a tree

Operational steps

  • 1 Wash and slice mutton.

    Sauerkraut stewed with
  • 2 Cut pickles into shreds. Put mutton slices in a bowl, add soy sauce, cooking wine, pepper, and marinate for half a minute.

    Sauerkraut stewed with
  • 3 Put oil in the pan and stir-fry scallions and ginger.

    Sauerkraut stewed with
  • 4 Add sauerkraut and stir-fry.

    Sauerkraut stewed with
  • 5 Then add enough water and boil.

    Sauerkraut stewed with
  • 6 Add the lamb slices, skim off the foam after boiling, turn the small heat to simmer until the lamb is tender, add salt, and sprinkle with coriander.

    Sauerkraut stewed with

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