Food Material List
- 1 Snow pea
- 2 Sausage
- 1 Dutch beans are washed with tendons, garlic, scallion, sausage and ginger.
- 2 Sausage sliced obliquely, onion and ginger sliced, garlic flattened with a knife.
- 3 Stir-fry pan with bottom oil, heat oil, add onion, ginger, garlic and stir-fry.
- 4 Stir-fry sausage until transparent.
- 5 Stir-fry the Dutch beans with a little salt, cover them with a little water, and cook until they are dry and add a little chicken essence.
- 6 Loading plate.