Food Material List
- 1 Pork 500g
- 2 Dry tofu peel 200g
- 1 Add egg, salt, soy sauce and stir to marinate for 15 minutes.
- 2 Stir-fry shredded meat in a frying pan over high heat. Pour it out. Wash the frying pan, please.
- 3 Refill the frying pan.
- 4 Stir in shredded meat and sweet paste.
- 5 Add some boiling water and stir-fry.
- 6 Sauce is collected and discharged on a large fire.
- 7 With tofu skin, onion! Eat!