Afternoon tea

Scrambled eggs in water

I cant remember the dish I learned from that. Its often cooked for my family. Its simple and healthy. Its suitable for people who lose weight without a drop of oil. Today, I share this dish with you. I hope you will enjoy it.

Food Material List

  • 1 Egg 2
  • 2 Chopped green onion Few
  • 3 salt Few
  • 4 Cooking wine Few

Operational steps

  • 1 Beat two eggs into a bowl and add onion wine.
    Scrambled eggs in
  • 2 Break up the eggs.
    Scrambled eggs in
  • 3 Add the same amount of water as the egg juice in the pot and boil with less salt.
    Scrambled eggs in
  • 4 Turn the heat to medium and pour into the egg juice.
    Scrambled eggs in
  • 5 Dont move until the egg is solidified, then push it gently with a spade from the edge until the water part is sucked dry.
    Scrambled eggs in
  • 6 Hot food is better.
    Scrambled eggs in

Leave a Reply

Your email address will not be published. Required fields are marked *