dinner

Scrambled Eggs with Tomato

Food Material List

  • 1 Tomatoes 2
  • 2 Egg 4
  • 3 salt 1 scoops
  • 4 Sugar 2 scoops

Operational steps

  • 1 Two tomatoes
    Scrambled Eggs with
  • 2 Four Eggs
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  • 3 Wash and cut tomatoes for later use
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  • 4 Stir the eggs evenly and set aside
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  • 5 Pour a little oil into the pan and make a small heat. Stir fry the eggs.
    Scrambled Eggs with
  • 6 Pour a little more oil into the pot, cook red, pour in tomatoes, 1 spoon salt, 2 spoons sugar, stir-fry the juice, then pour the fried eggs into the pot and stir them evenly to get out of the pot.
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  • 7 This tomato scrambled egg is finished.
    Scrambled Eggs with

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