Food Material List
- 1 Low-gluten flour 120g
- 2 Egg 150g
- 3 butter 100g
- 4 Berry sugar 80g
- 5 Ripe black sesame A handful
- 1 Mix the eggs with sugar, then stir with sifted low-gluten flour, butter, open and cool, then add the flour, add the sesame and mix well.
- 2 Use a special omelet frying pan, scoop a small spoonful of batter into the middle of the pan, close and squeeze a little, then no signal about 30 seconds, a little shape can be opened to see, color can be
- 3 Use chopsticks to roll the egg roll in. Press the egg roll with chopsticks at the tail. Its crisp and fragrant after cooling.