Shanghai fried noodles were not found. Re-serve.
Food Material List
- 1 noodle 300g
- 2 Streaky pork 100g
- 3 Chicken cabbage 100g
- 1 Cut the shredded pork and ginger and set aside.
- 2 Wash chicken feather.
- 3 Boil the water, then boil the flour for 2-3 minutes. Put cold water over it after lifting, so as not to solidify. Another pot is fried with ginger, meat and wine.
- 4 Stir-fried noodles with hot oil. Add shredded meat and chicken cabbage. Finally, add the old sauce and season with salt. Its served.