Food Material List
- 1 Beef slices (fat and thin) 250g
- 2 onion More than half
- 3 Caraway powder Few
- 1 Beef slices, lean and fat. Take it out of the refrigerator 40 minutes to 1 hour in advance.
- 2 Slice onions, not too much, not too much.
- 3 Caraway minced
- 4 Donggu soy sauce for cooking
- 5 Cool oil in hot pot, put pepper, and prepare to fry when the oil is hot. You dont need too much oil, because beef also produces oil.
- 6 Stir-fry onions
- 7 Add beef slices, a small amount of cooking wine, soy sauce, salt.
- 8 Stir-fry in a big fire, dont let the water go! Because meat produces water. Stir-fry until the color changes completely. Put in the minced coriander. According to personal taste, put some chicken essence, out of the pot.