Food Material List
- 1 Silver fish shredded 250g
- 2 Egg 3 only
- 1 Silver fish shredded with salt, sugar and egg white for a moment
- 2 Beat the eggs well and stand by
- 3 Wash the pan with oil until 40% silverfish is slipped and fished out.
- 4 Save more oil, stir-fry the eggs, pour them into the dish, then sprinkle silverfish on the eggs and put some onions on them.