Smoked and roasted steak

Occasionally I saw a program on TV, jotted down the steps and added my own ideas. It was quite successful.

Food Material List

  • 1 Fine row
  • 2 Green Chinese onion
  • 3 ginger
  • 4 Cooking wine
  • 5 salt
  • 6 sugar
  • 7 White sesame
  • 8 Smoking and smoking

Operational steps

  • 1 First, use ginger, scallion and cooking wine to marinate the steak and squeeze it by hand.
    Second, boil the steak with water until it is seventy-ripe and fish it out. < br /> third, when boiling meat, make sauce, wine, raw extract, old extract, ice sugar, and add a little soup of boiling spareribs. Fourth, put a small amount of oil into the pot, add ginger slices, stir-fry spareribs, stir-fry until golden yellow, a little oil in the center of the pot, stir-fry dry pepper. Then pour in the blended juice, drain the juice, add the white sesame and come out of the pot.
    Smoked and roasted
  • 2 Completing a process map and doing it again yesterday was a great success.
    Smoked and roasted

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