The dish recommended today is amazing! Sweet and sour flavor contains a strong bean fragrance, coupled with a lingering taste, people can not stop.
Food Material List
- 1 Dried soybean 200g
- 2 Ketchup 30g
- 3 Tomatoes 1
- 4 Water quantity 1600ml + 100ml
- 1 Dried soybeans were soaked in clear water for 8-12 hours, then all of them were soaked and dried.
- 2 Tomato top cut cross knife, hot water ironing to remove the epidermis, diced;
- 3 Put the soaked soybeans, tomato sauce, seasoning and 1600 ml water into the pot.
- 4 Cover the pot and start the function of “sufu hoof” (if using other models, you can use the function of “braised cattle with soy sauce” or “braised cattle with red sauce”;
- 5 After cooking, pour the remaining 100 milliliters of water into the pot and start the function of “intelligent cooking” again.
After boiling, stir the ingredients in the pot evenly and serve out.