seafood

Spicy beef jerky

Food Material List

  • 1 Raw beef 1000g
  • 2 Rape oil 200g
  • 3 Li Jinjisheng 15~20g
  • 4 Cooking wine 25g
  • 5 Thirteen fragrances 10g
  • 6 ginger 2 lumps
  • 7 Sugar 15g
  • 8 Chili powder 20g
  • 9 Pepper noodles 5 ~ 8g
  • 10 White sesame (cooked) 10g

Operational steps

  • 1 Wash beef and set aside
    Spicy beef jerky
  • 2 Cut the beef into slices and put it in the pot. Add ginger and boil the beef in water for about 40 minutes.
    Spicy beef jerky
  • 3 Cool the cooked beef for about 15 minutes.
    Spicy beef jerky
  • 4 Cut the beef into strips about 5 centimeters long and 0.8 centimeters thick.
    Spicy beef jerky
  • 5 When the sugar melts, pour in beef, soy sauce and spices and stir-fry. The stir-frying time is about 15 minutes. Basically, stir-fry the water to pour out the beef.
    Spicy beef jerky
  • 6 In a dry pan, heat up the vegetable oil and stir-fry the beef and cooking wine after the oil is cooked. Then stir-fry the pepper noodles and pepper noodles. Finally, add sesame seeds and turn off the heat evenly.
    Spicy beef jerky
  • 7 The beef jerky will be ready to eat.
    Spicy beef jerky

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