Food Material List
- 1 Octopus
- 2 onion
- 3 Vegetables
- 1 Wash the octopus in salt and cook until half-cooked.
- 2 When the onions are cleaned, cut them into 2-inch segments.
- 3 Mix hot sauce, soy sauce, sesame oil, ginger, sugar and salt into sauce.
- 4 Marinate octopus in sauce.
- 5 Stir-fry vegetables in a pan and gradually add salted octopus.
- 6 Stir-fry in high heat.
- 7 It can be served with rice.