Steamed bean curd with bacon

Food Material List

  • 1 Bacon A small piece
  • 2 tender beancurd 400g

Operational steps

  • 1 Place tender tofu in a bowl with a small amount of salt (depending on the saltiness of the marinated meat)
  • 2 Slice the marinated meat and place it on the surface of tofu.
  • 3 Sprinkle a little sugar and steam for 20 minutes.
  • 4 Turn off the fire and sprinkle some chicken essence

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