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Stir-fried dried dried dried sauerkraut from Yunnan

Food Material List

  • 1 Artemisia yunnanensis
  • 2 Aromatic dry

Operational steps

  • 1 Wash and cut Artemisia selengensis into small segments, fragrant dried into strips, and dry pepper into small segments.
    Stir-fried dried dried
  • 2 Heat the pan and pour the oil. Dried chillies until discolored. Stir in the fragrant dried chillies and stir-fry.
    Stir-fried dried dried
  • 3 Stir-fry until fragrant, discolor slightly, and pour in Artemisia selengensis
    Stir-fried dried dried
  • 4 Stir-fry until the Artemisia selengensis softens slightly. Turn off the fire and season with salt.
    Stir-fried dried dried

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