Food Material List
- 1 Pork About half a kilogram
- 2 Celery Several roots
- 3 Garlic How many?
- 4 Red pepper Seven or eight
- 5 Chicken essence Few
- 1 First, cut the meat, chili, garlic and celery.
- 2 Pour a little oil in the pan, put the fat in until yellowish rolled up, then put the lean meat in, stir-fry for a while, put the garlic and chili peppers in and stir-fry for a few minutes.
- 3 Put celery in, then pour water, you can put more water, hot water, salt, chicken essence. After that, stir-fry and you can get out of the pot.