Afternoon tea

Stir-fried pork liver

The delicious food on the first day of the New Year with Sister Shi, the two of them had a good meal.

Food Material List

  • 1 Pork liver 300g
  • 2 Carrot 1 roots
  • 3 cucumber 1 roots
  • 4 onion Half

Operational steps

  • 1 Buy fresh pig liver and deal with it by yourself. Cut into small pieces, soak in clear water for 30 minutes, then boil them in water and remove them. Note: Fresh porcine liver with many vesicles will remove blood, water and toxins, boiled water will also be discarded, very dirty.
    Stir-fried pork liver
  • 2 Prepare all kinds of side dishes. Slice carrots and cucumbers, rectangular or rhombic; slice onions into strips. After hot pot, put oil, scallion frying pan, first fried carrots, onions, (I like carrots and onions rotten a little delicious), slightly changed color into the liver of pigs, quick fried, put salt, taste very delicious, put cucumber seasoning.
    Stir-fried pork liver
  • 3 Stir-fry for a few minutes, like rotten slightly covered pot stew for a while, you can put some chicken essence flavor, depending on the people, I did not put. Put it on the plate, delicious!
    Stir-fried pork liver

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