Uncategorized

Stir-fried pork liver with pepper

The doctor said that I would like to eat some pig liver to nourish blood. How can I stand the light taste without spicy or unhappy?

Food Material List

  • 1 Pepper Some
  • 2 Pork liver 1 piece
  • 3 Garlic clove 3 pieces
  • 4 shredded ginger Few

Operational steps

  • 1 Ingredients reserve. Celery is because of two more sticks. Lets make a side dish together.
    Stir-fried pork liver
  • 2 Section of pig liver. Continuously change the water to clean, wash the excess blood. Then put wine, flour, and marinate for 15 minutes.
    Stir-fried pork liver
  • 3 Hot pot, into pig liver
    Stir-fried pork liver
  • 4 When the pigs liver is discolored, put it in a dish for later use.
    Stir-fried pork liver
  • 5 Add ingredients and stir-fry over high heat
    Stir-fried pork liver
  • 6 Then add pork liver, salt and mix well.
    Stir-fried pork liver
  • 7 Dinner
    Stir-fried pork liver

Leave a Reply

Your email address will not be published. Required fields are marked *