Food Material List
- 1 Chinese chestnut 250g
- 2 Peanut oil 1 scoops
- 3 Sugar 10g
- 1 Wash the chestnuts and scrape a cut with a knife.
- 2 Put chestnuts in the bread maker, add peanut oil and sugar, and shake well.
- 3 Press the stir-frying function, 40 minutes
- 4 Forty minutes later, fragrant sugar fried chestnuts came out! Careful hot! The taste is not lost to fried outside!