snack

Three Fresh Dumplings with Leek and Astaxanthin (Illustration)

The natural flavor of fragrance

Food Material List

  • 1 Leek
  • 2 Fresh shrimps
  • 3 Egg
  • 4 Fungus
  • 5 ginger
  • 6 Olive oil
  • 7 salt
  • 8 Cooking wine
  • 9 soy sauce
  • 10 Pepper

Operational steps

  • 1 In order to make the noodles tough, add some salt and wake up 2 hours earlier.
    Three Fresh Dumplings
  • 2 Chinese chives, eggs, fungus and fresh shrimps (Chinese chives with traditional thin leaves and broad leaves taste worse)
    Three Fresh Dumplings
  • 3 Be sure to dry leek
    Three Fresh Dumplings
  • 4 This step must add some olive oil to mix evenly (oil can protect the water of leek from seeping out by adding salt), at this time add some ginger powder.
    Three Fresh Dumplings
  • 5 At this time, add appropriate salt, fresh shrimps in the pot before, first in the bowl with wine, a small amount of soy sauce, pepper noodles, olive oil, marinate for 5 minutes, before adding the pot to control dry seasoning water, add fried eggs.
    Three Fresh Dumplings
  • 6 Mixing
    Three Fresh Dumplings
  • 7 Make good gluten and put it in plastic bag to wake up noodles
    Three Fresh Dumplings
  • 8 Make dumplings
    Three Fresh Dumplings
  • 9 finished product
    Three Fresh Dumplings

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