dinner

Tiger pepper

Food Material List

  • 1 dumpling filling 100g
  • 2 green pepper 3
  • 3 ginger
  • 4 soy sauce
  • 5 Egg 1
  • 6 seed powder of Chinese prickly ash 2G
  • 7 Sesame oil
  • 8 salt

Operational steps

  • 1 Wash the green pepper and remove the sticks and tendons.
  • 2 Dumpling stuffing with ginger, salt, pepper, oil and cold mix evenly to make the stuffing in reserve
    Tiger pepper
  • 3 Stuff the filling in green pepper and press it in with chopsticks.
    Tiger pepper
  • 4 Heat oil in a pan
    Tiger pepper
  • 5 Slow frying with green pepper peel on small fire
    Tiger pepper
  • 6 Finishing out of the pot
    Tiger pepper

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