Creative dishes

Toothpick meat

Very simple meat, I believe that everyone like meat control.

Food Material List

  • 1 Tenderloin Appropriate amount

Operational steps

  • 1 Cut the meat into pieces of suitable size, add oyster oil, salt, pepper powder and chili powder. Cucumin seeds, evenly grasped by hand, marinated for 30 minutes.
    Toothpick meat
  • 2 Soak toothpicks in boiling water for a while
    Toothpick meat
  • 3 Add a little starch and mix well. String them one by one with toothpicks.
    Toothpick meat
  • 4 When the pot is heated and enough cooking oil is added, 70% of the oil is fried over medium heat until slightly discolored.
    Toothpick meat
  • 5 Just fry it again after fishing out the oil control
    Toothpick meat
  • 6 Sprinkle some pepper powder, chili noodles and white sesame on the food.
    Toothpick meat

Tips

The toothpicks are soaked in boiling water. One is sterilizable. The other is to avoid burnt paste < br > during frying. The meat can also be salted and pickled raw. The other spices such as pepper powder and chili powder can be fried until they are ready to sprinkle.

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