I dont know why, I always like pickles very much, Da Ai! Welcome to Wxyunsh, who pays attention to me, to communicate with me
Food Material List
- 1 Pickled cabbage resembling sauerkraut 1 packs
- 2 Minced meat Appropriate amount
- 3 Old tofu 200g
- 4 Cooking wine Few
- 5 Very Fresh or Raw Sauce Appropriate amount
- 1 First come Zhang Dajie
- 2 Cut old tofu into pieces
- 3 Fry the old tofu in oil pan until golden brown on both sides.
- 4 Fried tofu
- 5 Return to the frying pan and stir-fry the minced meat.
- 6 Stir in sauerkraut and add a little cooking wine.
- 7 Pour in the old tofu.
- 8 Add a spoonful of beef flour, very delicious, a little water, slightly boiled
- 9 Fill the bowl.