staple food

Twice-cooked pork

Food Material List

  • 1 Three layers of pork
  • 2 Red pepper 2
  • 3 Green pepper 2
  • 4 Garlic bolt
  • 5 shredded ginger
  • 6 Garlic
  • 7 salt
  • 8 chicken powder

Operational steps

  • 1 Prepare materials! Five-flower meat (three layers of meat boiled water and sliced with knife) shredded ginger! Garlic slices! Garlic bolt! Red pepper and green pepper!
    Twice-cooked pork
  • 2 Stir-fry pork until golden in a hot oil pan
    Twice-cooked pork
  • 3 Five-flower pork will slowly turn into a lot of lard. Just multiply the excess oil and leave a proper amount. Then add various materials and stir-fry. Put some sauce, cooking wine, salt, chicken essence.
    Twice-cooked pork
  • 4 During the stir-frying process, a proper amount of water can be added, and the pot can be out in one or two minutes. The picture is finished.
    Twice-cooked pork

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