Vietnamese fried rice noodles

Food Material List

  • 1 Pho 200g
  • 2 Leek 20g
  • 3 Green Chinese onion 20g
  • 4 Carrot 20g
  • 5 Shredded cabbage 20g
  • 6 Sliced pork 50g

Operational steps

  • 1 Soak rice flour in cold water for half an hour.
    Vietnamese fried rice
  • 2 Fried shredded pork will be rice flour into the pot, and then raw sauce stir-fry a few times.
    Vietnamese fried rice
  • 3 Stir-fry the shredded vegetable for a few times, then put down the shredded onions and stir well.
    Vietnamese fried rice


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