European Bread Dongling Magic Cloud Bread Machine

Published Jan 5, 2023 at 20:04pm ET


European Bread Dongling Magic Cloud Bread Machine

Babies at home have always liked bread, and their father is a supermarket buyer when he didnt do it himself before eating. Although its easy to do it, he still hasnt done it himself to be clean and hygienic outside. Especially when he has a baby, hes more worried about it, and then he slowly starts to do it himself. Babies like to eat soft bread. Every time you cool it, you have to eat a well-eaten and satisfied one and say Mom, youre awesome and satisfied.

Food Material List

  • 1 Strong flour 250g
  • 2 water 138g
  • 3 Egg Wash 30g
  • 4 sugar 40g
  • 5 yeast 4G
  • 6 salt 2G
  • 7 Sugar Snap Peas Appropriate amount
  • 8 Coconut meat powder Appropriate amount
  • 9 Butter or corn oil 30g

Operational steps

  • 1 Material other than honey beans and coconuts is put in the bread machine to start with the dough machine and about 50-60 minutes (no bread machine can be rubbed by hand, but its just as slow and as delicious as a little trouble). Just double the size of the dough when rubbed.
    European Bread Dongling
  • 2 Once its ready, take out the exhaust gas and knead the small bubbles just fermented inside until they are ready to start shaping.
    European Bread Dongling
  • 3 Knead the dough into a long strip
    European Bread Dongling
  • 4 After the strip, take the knife and cut it into a big block (big block used for rolling the bottom). Four small pieces are rounded for reserve.
    European Bread Dongling
  • 5 Small rounds are flattened by hand (or with a rolling pin)
    European Bread Dongling
  • 6 The prepared honey beans can be used. Flatten the rolled dough and put some honey beans on it (according to the amount you like, you can add or subtract honey beans, you can put more sweet ones). Close the mouth like honey beans and roll the dough into a big cake with a rolling stick.
    European Bread Dongling
  • 7 Then put the spare dough just rounded one by one, cut the two adjacent places with a knife, and cut each adjacent place with a knife.
    European Bread Dongling
  • 8 After the dough is cut, put some honey beans at the bottom of the dough and some in the middle of the four small dough.
    European Bread Dongling
  • 9 Put two corners beside a small dough on the dough and wrap the honey beans in the bottom corner properly.
    European Bread Dongling
  • 10 Decorate the other beans
    European Bread Dongling
  • 11 Sprinkle coconut with a layer of egg juice to make the hair oven twice as large as dough, and then bake the Grand K2 oven directly for 150 degrees and 25 minutes (Note: Everyones oven temperature and time are different, please operate according to their own oven). I just want to refer to it.
    European Bread Dongling
  • 12 finished product
    European Bread Dongling
  • 13 Internal organization
    European Bread Dongling

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Healthcare food category

Refreshing, Oven recipes, Korean cuisine 1, A bite of China


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