Family potato soup

Published May 14, 2023 at 12:18pm ET

Family potato soup

Food Material List

1 Potato 1
2 milk About 300 ml
3 Bacon
4 onion Half

Operational steps

1 Cut onion and bacon into small pieces and set aside. Then cut potatoes into small pieces and boil them in a pot until soft.
2 Put the potatoes in a fresh-keeping bag, press them into mashed potatoes with a rolling pin or a spatula, and set aside.
3 Add proper amount of cooking oil to the pan, add onion simmer until oil is slightly hot, a little salt, wait for onion to soften slightly, add bacon, stir-fry until bacon is ripe and onion is completely soft.
4 Pour in the milk and heat it over low heat until it boils for about 1 minute.
5 Pour the mashed potatoes into the soup, stir the mashed potatoes thoroughly, then heat them to paste.

Tips

The amount of salt needs to be considered by oneself, but because Peiji is more tasty, the amount of salt needed is not much

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