2Heat the casserole, pour in the spicy seasoning and stir-fry.
3While burning the casserole, the side fire boiled water, boiled water poured into the mutton slices boiled water, discolored and fished out.
4Stir-fry seasonings and add boiling water. Boil and add Flammulina velutipes. Cook mutton slices with water and soak sweet potato powder.
5After boiling, pour in chopped garlic and serve.
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