Flower biscuits palfrey

Published Jun 4, 2022 at 00:28am ET


Flower biscuits palfrey

That laughter reminds me of my flowers in every corner of my life quietly open for me...

Food Material List

  • 1 butter 60g
  • 2 Powdered sugar 50g
  • 3 salt A little.
  • 4 Egg Wash 25g
  • 5 Low-gluten flour 125g

Operational steps

  • 1 After softening, butter is dispersed, sugar powder is added to mix evenly, salt is added to mix evenly.
    Flower biscuits
  • 2 Pour in the egg liquid and mix well.
    Flower biscuits
  • 3 Sift in the flour with low gluten and mix it well with a scraper. Its a little dry at first. Continue mixing and you can mix it into a ball.
    Flower biscuits
  • 4 Put the dough in the fresh-keeping film, press it into a square and put it in the refrigerator for 1 hour.
    Flower biscuits
  • 5 After refrigeration, roll the bread into 2.5mm thick with a rolling pin, wrap the dough in a fresh-keeping film and put it in the refrigerator for 1 hour.
    Flower biscuits
  • 6 Put the mould on the refrigerated face and press out the model.
    Flower biscuits
  • 7 Press out circular marks with a circular die.
    Flower biscuits
  • 8 Poke the hole with a fork.
    Flower biscuits
  • 9 The middle floor of the oven is 170 degrees for 10-15 minutes.
    Flower biscuits
  • 10 Would you like a piece?
    Flower biscuits

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Healthcare food category

Oven recipes, Snacks, Snack, Meat 1, Children


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