Fourth of Grandsteins Fast Wave Furnace-Squid with Yellow Pepper Steamed Tofu

Published Oct 29, 2023 at 05:34am ET

Generally, squid is fried to eat, fried squid flowers, squid fried celery, and so on. Steamed squid is a relatively new product, coupled with the heavy taste of yellow lantern pepper, in hot summer, can also become an appetizing steamed dish with yellow pepper "salty" and "hot" into squid and tofu, unique flavor. The dishes are golden in color, strong in taste, delicate in meat, soft and waxy in taste and delicious in taste.

Food Material List

1 squid 300g
2 Bean curd 200g
3 Yellow Lantern Pepper Of large number

Operational steps

1 Cut tofu into small pieces and spread it out.
2 Squid rips off the red coat and takes out the ink gall
(if you buy a bigger squid, youll have to cut yourself off, even if you buy a bigger squid)
3 Put squid on tofu and sprinkle with a little salt.
4 Mix chopped garlic and yellow bell pepper with perfume oil.
5 Cover with special preservation film for microwave oven
6 Steam cage with water, put into plate
7 Select Ali Xiaozhi
Select Microwave Oven with Mobile Phone
8 Basic Operation
Firepower Regulation - --- Microwave + Steam
Setting Time
for 5 minutes
9 Smart Tip
Start Point
10 Waiting time
Finally, take it out, sprinkle soy sauce, sprinkle onion
enjoy the delicious food

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