Fragrant pot bullfrog
Published Nov 6, 2023 at 06:09am ET

I try to make my own saucepan at home. Its very good to eat. The sauce is very fragrant and delicious, and the operation is very simple.
Food Material List
- 1 Bullfrog Two
- 2 Kelp Appropriate amount
- 3 Lettuce Appropriate amount
- 4 Fungus Appropriate amount
- 5 Mushrooms Appropriate amount
- 6 Lotus root Appropriate amount
- 7 Potato Appropriate amount
- 8 Streaky pork Appropriate amount
- 9 Tofu peel Appropriate amount
Operational steps
- 1 Two brothers of bullfrogs, pity.
- 2 Cut it into pieces and marinate it with ginger, onion, cooking wine, salt, pepper and starch. Then prepare the side dishes.
- 3 Cut pork into slices.
- 4 Prepare sauce, bean paste, seafood sauce, soy sauce, sweet paste, oil consumption, my ratio is almost 2:1:2:1:3, dont be afraid of salty taste, because the last pot is full.
- 5 Soak agaric and mushroom well, slice kelp and tofu skin, cut lettuce, slice lotus root and potato, pat ginger and garlic, cut onion. Ready according to the chart.
- 6 Auricularia auricula, Lentinus edodes, kelp and lettuce were cut off with boiling water.
- 7 While boiling vegetables, add more oil under the oil pan and fry pepper, anise, cinnamon, fragrant leaves and dried pepper.
- 8 Fill out the fried dried spices. Only oil is needed in the pan. At the same time, another pot of vegetables can also be removed when they are cooked.
- 9 The pork is dried and then added with onion, ginger and garlic.
- 10 Pour the sauce in a small bowl just made, add two spoonfuls of sugar, lotus root slices and potato slices.
- 11 Stir-fry and pour in bullfrogs.
- 12 Stir-fry for 1-2 minutes, then pour in the broken vegetables and tofu skin, pour in the cooking wine, then sprinkle some spicy powder and pepper.
- 13 Stir-fry again. After all the ingredients are wrapped in sauce, they can be loaded on a plate.
Tips
The side dishes can be matched freely. There are many side dishes that can be ordered in the store. The most important thing is the sauce mixing. Both the bean paste and the soybean sauce are salty. I dont put any salt in them.
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Healthcare food category
A family of three, Sour and hot, Baked rice, Seafood, Steam