French stick with tomato butter jam

Published Jun 5, 2022 at 11:19am ET

Tomatoes are absolutely a rare ingredient that can be eaten all the year round and compatible with the East and the West. Whether its scrambled eggs, tomatoes mixed with sugar, tomato sandwiches and salads, tomatoes are the main color matching. If you love tomatoes but only cook them with her, dont miss this seemingly simple recipe!

Food Material List

1 Avocado 1 only
2 Little Tomatoes 4 only
3 shallot 1
4 Baguette One article

Operational steps

1 First, prepare the ingredients you need.
2 Wash the tomatoes and cut them into dices; cut the avocados, remove the pits, and then dig out the pulp and put it in a container. Mash it with a spoon or a cooking machine; dice the onions.
3 Put all the prepared ingredients in a container, pour in some olive oil, black pepper and sea salt, and stir well.
4 Slice the stick and preheat it in a cast iron pot. Then place the stick on top and bake until slightly scorched.
5 Finally, mix the tomato butter jam on the top and eat it
6 Is the finished product a stick?

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