Moon Cake Festival is coming again. To tell the truth, this time of year is my biggest headache. Whether it is the Dragon Boat Festival or the Qingming Festival, there are delicious zongzi and Qingtuan. But the Mid-Autumn Festival only has sweet and greasy Cantonese Mooncakes, which may have different personal tastes. I am the ancestor of meat only like to eat meat, but buying fresh meat moon cakes before the Mid-Autumn Festival is one of them. Disasters, especially in Shanghais most famous restaurant, fresh meat mooncakes shop, where crowds often queue for more than half an hour at a time, so stick to the consistent purpose of doing it by oneself, without asking for help. Fresh meat mooncakes are popular in Jiangsu, Zhejiang and Shanghai. The taste of salted and fresh meat is compact, crisp and juicy. So this time, they are made to share with you. I hope more people like them.
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