Fried balsam pear with eggs


Fried balsam pear with eggs

Balsam pear is cool and loved in summer. It is often hard to eat.

Food Material List

  • 1 Balsam pear 1 roots
  • 2 Egg 2

Operational steps

  • 1 Cut balsam pear slices with 1 teaspoon salt and marinate for 5 minutes. Rinse and drain, so as to remove bitterness, not afraid of bitterness or not.
    Fried balsam pear
  • 2 Stir-fry the eggs until half cooked.
    Fried balsam pear
  • 3 Stir-fry the balsam pear, salt, pepper and chicken juice until eight-point cooked. Stir-fry the eggs together. Finally, add onions.
    Fried balsam pear

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Healthcare food category

Lunch, Cake roll, Cook rice with meat and vegetables


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