Fried Chicken Wings with Dense Sauce

Published Jun 25, 2021 at 18:45pm ET


Fried Chicken Wings with Dense Sauce

This dish is sweet, slightly spicy, sweet and salty, moderate, tender and juicy taste.

Food Material List

  • 1 Chicken midwing 10

Operational steps

  • 1 Wash the chicken wings and beat a knife. Marinate them with ginger, onion, salt and maltose for about an hour. Lower pot
    Fried Chicken Wings
  • 2 Fry until golden brown on both sides. Oil spills.
    Fried Chicken Wings
  • 3 Then add soy sauce, dried chili pepper, and lemon slices, add water and boil them properly, then turn to low heat to collect the juice.
    Fried Chicken Wings
  • 4 The juice is thick and then served on a plate.
    Fried Chicken Wings

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Healthcare food category

Poultry, Burst, Sichuan cuisine, Children, Stew


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