Fried chicken with fresh bamboo shoots
Published Jul 19, 2021 at 03:21am ET
Food Material List
- 1 Bamboo shoot 1
- 2 chicken Half a
- 1 Soak Chinese wolfberry soft with water
- 2 Sliced fresh bamboo shoots are boiled in boiling water until they are eight ripe and set aside.
- 3 Chicken is washed and chopped and marinated for more than 10 minutes with raw extract, flour, sugar, liquor and sesame oil.
- 4 Cook the chicken in a non-stick pan and fry it in chicken oil; stir-fry ginger slices with chicken oil, stir-fry fresh bamboo shoots, season with salt, then return the chicken to the pan, boil the chicken in a proper amount of boiling water until the chicken is thoroughly cooked, sprinkle scallions and wolfberries, and skewer with raw powder water.
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Healthcare food category
Lunch, Sichuan cuisine, Sour and hot, Refreshing, Cake, Cake roll