Fried cowpea with oyster sauce


Fried cowpea with oyster sauce

Food Material List

  • 1 cowpea Appropriate amount
  • 2 Carrot 1
  • 3 ginger Appropriate amount
  • 4 salt Appropriate amount
  • 5 Chicken essence Appropriate amount
  • 6 Thirteen fragrances Appropriate amount
  • 7 Oyster sauce Appropriate amount
  • 8 garlic Appropriate amount

Operational steps

  • 1 Peel carrots, wash and shred them for later use. (Master carefully by yourself)
    Fried cowpea with
  • 2 Wash and cut the cowpea and set aside.
    Fried cowpea with
  • 3 Chop garlic and ginger and set aside.
    Fried cowpea with
  • 4 Start the pot and boil the water, then braise the cowpea for a second, so that it can be fried more easily.
    Fried cowpea with
  • 5 Heat the oil in another pan and set aside.
    Fried cowpea with
  • 6 Add garlic and ginger to simmer.
    Fried cowpea with
  • 7 Stir-fry cowpeas well.
    Fried cowpea with
  • 8 Stir in shredded carrots and stir-fry.
    Fried cowpea with
  • 9 Stir-fry chicken essence, thirteen fragrances, oyster oil and salt one after another.
    Fried cowpea with
  • 10 Stir-fry evenly and serve in a pan.
    Fried cowpea with

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Healthcare food category

Lunch, Poultry, Burst, Fragrant


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