Fried Cucumber

Published Aug 11, 2021 at 21:27pm ET


Fried Cucumber

I found the cucumber in the morning market. I think of the vegetarian fried cucumber we ate in a vegetable restaurant near Nanputuo Temple. I want to try it for my family. A plate of 10 yuan is very cheap, so I bought it. Everyone likes it very much. A person in a cooking city tastes the same thing as the usual stir-fried dishes, so it is not very detailed about the dosage, you can master the dosage, I believe you can make your own delicacies! __________ Because its the first time to upload a recipe, I forgot to follow the steps, so I wont show you the pictures. Ha ~.^^

Food Material List

  • 1 Cucumber Appropriate amount

Operational steps

  • 1 Medium heat, heat the frying pan, pour in oil, add onions and ginger, stir-fry until fragrance emanates.
  • 2 Stir-fry shredded pork until 8-ripe. Put in cucumber. If there is no shredded pork, put cucumber directly.
  • 3 Stir-fry the cucumber until it changes color. Then you can decide the time of stir-frying by the taste you like. Add water starch, water starch can also be put into the appropriate salt, chicken essence, starch is to make the cucumber taste, if no more water starch in seasoning, add salt chicken essence before adding water starch, continue to stir-fry.
  • 4 Come out of the pot! ~
    Fried Cucumber

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Healthcare food category

A kind of 2, Delicate delicacies, Anniversaries of important events


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