Fried duck meat with black pepper. Trial Report of Liren Electric Cake Tan 3

Published Jun 6, 2022 at 15:04pm ET

Liren electric cake pan has powerful function, besides the general function of electric cake branding, it also has powerful frying function. Using the method of frying the upper and lower plates together, the absolutely delicious black pepper duck meat granules can be made in a few minutes. Especially suitable for beginners to cook big meat dishes, oil-free health, to ensure zero failure!

Food Material List

1 duck leg 2 only
2 Red pepper Half
3 Yellow pepper Half
4 ginger 2 tablets
5 Garlic 4 valves

Operational steps

1 Wash duck legs, remove bones and cut them into granules about 1.5 cm long.
2 Wash red pepper, yellow pepper and ginger separately and cut them into rhombic dices.
peel garlic and smash it
3 Start Liren electric cake pan, preheat
4 Select the barbecue function key, place duck meat grains on the barbecue tray, stir-fry until the surface is discolored, and cover.
5 Pan-fry the duck meat together and fry the fat from the duck granules.
6 Put duck grains on the side of the baking tray, add ginger and garlic, stir-fry until fragrant.
7 Stir-fry with diced red pepper and diced yellow pepper.
8 Stir-fry duck meat, diced red pepper and diced yellow pepper evenly, cover and fry for about 1 minute.
9 Open the lid and add 3 tbsps of black pepper juice. Stir well.
10 Add a little salt and stir well.
11 Cover and fry for about 1 minute.

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