Fried duck slices with pineapple

Published Oct 10, 2022 at 17:09pm ET

Food Material List

1 Duck meat Half a

Operational steps

1 Duck half bone (duck bone can be used to boil duck bone Salvia soup the next day), sliced duck meat, marinated with a little salt and pepper for 20 minutes.
2 Cut pineapple into small pieces, green pepper into small pieces, ginger into shreds, set aside.
3 Stir-fry ginger shreds in oil, then duck slices for a while. Stir-fry duck slightly until the water is dry, then add a little oyster oil, salt, sugar and other seasonings.
4 Put a little clear water, boil and heat to collect the juice. Put green pepper and pineapple in turn, then stir-fry for a moment. Turn off the fire and serve.
5 Tonights rice killer. Its finished. Sweet and sour dishes.

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