Food Material List
- 1 Shrimp 900g
- 2 Broad bean Appropriate amount
- 3 Egg 1 pieces
- 4 onion A few
- 5 garlic 2 valves
- 6 ginger 3 tablets
- 1 Main material.
- 2 Remove the head, shell and black thread of shrimp. After washing, add salt, cooking wine, ginger, scallion, black pepper and lemon juice to marinate for 30 minutes.
- 3 Eggs are poured into a bowl and broad beans are peeled and prepared.
- 4 Heat the pan and pour in oil. Add a little salt to the eggs and some warm water to mix and pour in. Mix the spade and turn off the fire.
- 5 There is still a little oil left in the pot. Continue to open the fire and pour the broad beans into the frying pan for several times.
- 6 Add some oil to the pan, stir-fry onion, ginger and garlic over low heat, then pour in the salted shrimp.
- 7 Stir-fry until shrimp discolors. Pour in fava beans and eggs.
- 8 Sprinkle some fresh soy sauce before going out of the pot. Stir-fry for a few times and youll be out of the pot.
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