Fried liver and white sausage with home dishes

Published Jul 7, 2020 at 13:44pm ET


Fried liver and white sausage with home dishes

This is a local dish. I havent eaten it for a long time. Try it.

Food Material List

  • 1 Pig liver and pig intestine Appropriate amount
  • 2 Dry pepper, Eighty-nine roots
  • 3 Dry pepper, cooking wine, pepper, salt, chicken essence, Appropriate amount
  • 4 Ginger slices, garlic cloves, garlic seedlings Slightly more

Operational steps

  • 1 Pig liver salted with salt, starch and material wine for 10 minutes, then rinsed, small intestine washed and cut into knife blades for reserve.
    Fried liver and
  • 2 Stir-fry small intestine and pork liver with 90% heat in oil pan. Remove them when they are ripe.
    Fried liver and
  • 3 Stir-fried pepper with small fire and dried pepper must be stir-fried until the pepper tastes terrible.
    Fried liver and
  • 4 Stir-fry ginger and garlic over low heat
    Fried liver and
  • 5 Add salt, chicken essence, pepper and garlic seedlings into the liver sausage, stir-fry the dish quickly, move quickly, over time, and the liver and intestines will grow old.
    Fried liver and
  • 6 tender flavour
    Fried liver and

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Healthcare food category

Lunch, Poultry, Burst, Sour and hot, TV Special Purpose


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