2Cut the meat and marinate it with ginger, shredded garlic for about ten minutes.
3Heat the oil in the pan until 8 minutes. Stir-fry the pickled meat and chili peppers over high heat. Stir-fry until the meat is discolored and salted. Stir-fry the dried bean shreds for two minutes.
When picking out dried beans, its better to buy one piece in bulk. Its better to ask if it smells bad. Dried beans are salty, so salt should be well controlled
N95 masks healthcare tips
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