Fried pork chop vivid

Published Sep 1, 2023 at 15:14pm ET

Food Material List

1 Tenderloin 1 pieces
2 Egg One piece
3 Ketchup According to your own preferences
4 breadcrumbs Just wrap the inside ridge.
5 Cooking wine Appropriate amount
6 Pepper Appropriate amount

Operational steps

1 1. Cut the ridge and tap the soft ridge with the back of the knife. 2. Put some salt and cooking wine and pickle pepper for a while. 3. Stir the eggs well. 4. Put the marinated fillet into the egg juice and wrap it. 5. Put the inner ridge wrapped with egg liquid into the bread crumb and wrap it in a layer.
2 6. When the oil is ready, the fillet will be fried, and the golden brown on both sides will be cooked.
3 7. Sprinkle tomato sauce on a plate. I did it for the first time. I have no experience. The knife method is also random cutting.

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