Fried pork liver


Fried pork liver

Food Material List

  • 1 Pork liver
  • 2 Carrot
  • 3 green pepper

Operational steps

  • 1 Ingredients: pig liver, green pepper, carrot. Wash and slice green pepper and carrot.
    Fried pork liver
  • 2 Seasoning: Chopped onion, ginger and garlic, cooking wine, sauce, vinegar, a small amount of sugar.
    Fried pork liver
  • 3 Seasoning: Chopped onion, ginger and garlic, cooking wine, sauce, vinegar, a small amount of sugar.
    Fried pork liver
  • 4 Rinse pork liver in hot water and pick up the drained water.
    Fried pork liver
  • 5 Stir-fry hot oil in a hot pan.
    Fried pork liver
  • 6 Pour in the seasoning.
    Fried pork liver
  • 7 Pour in green pepper and carrot, stir-fry quickly and taste, then serve on a plate.
    Fried pork liver

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Healthcare food category

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