Fried Rice with Egg Pack

Published Oct 28, 2021 at 02:34am ET


Fried Rice with Egg Pack

Lunch with Mom. Mother said that you can have fried rice casually, but I dont think you can be too casual! After all, life "eat, drink, Lazard" and "eat" are in the first place. Fried rice should also be different, but also to make a little emotional!

Food Material List

  • 1 Lean pork About one or two
  • 2 Carob 6 roots
  • 3 Mushrooms 2 flower
  • 4 chopped pepper Appropriate amount
  • 5 Shallot One root
  • 6 Egg 2
  • 7 Vegetable oil Appropriate amount
  • 8 Old soy sauce Few
  • 9 Soy sauce Few
  • 10 salt Appropriate amount
  • 11 Black pepper sauce Appropriate amount
  • 12 Steamed Rice Its better to have an overnight meal.

Operational steps

  • 1 Cut meat into shreds, cut long beans into short segments, chop mushrooms, cut onions into flowers, and mix eggs.
    Fried Rice with
  • 2 The first step is to spread the eggshell. The pan is covered with thin oil and heated. Put in a quantity of egg and spread it thin.
    Fried Rice with
  • 3 Two golden sides out of the pot for reserve
    Fried Rice with
  • 4 The second step is to stir-fry the rice. First, stir-fry the vegetables: put some vegetable oil in the pot until 90% hot, stir-fry the pepper and mushroom, then stir-fry the meat and beans in turn until cooked.
    Fried Rice with
  • 5 Stir-fry the rice into grains, add raw, old and salt seasoning, and finally add scallions to stir-fry the pan.
    Fried Rice with
  • 6 Put fried rice in a small bowl and press it slightly.
    Fried Rice with
  • 7 Turn the bowl upside down on the egg skin and take it off after eating!
    Fried Rice with
  • 8 Cover the fried rice with egg skins and load it in the opposite direction.
    Fried Rice with
  • 9 Eggskin with black pepper sauce! Really Delicious
    Fried Rice with

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Healthcare food category

Poultry, Stew, Children's recipes


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