Fried rice with minced beef

Published Sep 9, 2021 at 23:54pm ET

Food Material List

1 Beef mince
2 Leftovers
3 ginger
4 Scallion
5 Garlic
6 cucumber
7 Carrot

Operational steps

1 1. Prepare: Chop ginger, onion, garlic, carrot, cucumber into dices, prepare beef mince, if you want hot, you can cut some millet pepper into dices.
2 2. Heat oil in a cold pot. Stir in ginger, scallion, garlic (or millet pepper) until fragrant.
3 3. Stir-fry the minced beef in a pan over medium heat. Add sauce, sauce, cooking wine and black pepper. Stir-fry until the minced beef is discolored and tastes good.
4 4. Pour the cold rice into the pot and stir-fry it over medium heat with the beef mince for a few minutes until the rice discolors slightly.
5 5. Stir-fry cucumber and carrot in medium heat for a few minutes, then change the small heat to continue stirring for a period of time. If the salty taste is not enough, add some salt, and stir evenly, then dishes can be served out of the pot.

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