Fried rice with mutton
Published Jan 1, 2022 at 23:31pm ET

Food Material List
- 1 mutton Appropriate amount
- 2 onion Appropriate amount
- 3 Carrot Appropriate amount
- 4 Chopped green onion Appropriate amount
- 5 salt Appropriate amount
- 6 Oyster Sauce Appropriate amount
- 7 Natural Fresh Soy Sauce Appropriate amount
- 8 Chicken essence Few
- 9 Cumin powder Appropriate amount
- 10 Peanut oil Appropriate amount
Operational steps
- 1 The ingredients are cut into small dices. (Mutton slices are salted with natural fresh soy sauce, salt and fragrant oil one night ahead of time, which is more delicious, even if they are not salted.)
- 2 Cool rice.
- 3 Pour proper amount of peanut oil into the pan.
- 4 Heat the oil and stir-fry the diced mutton.
- 5 Stir-fry diced mutton and add some cumin powder to stir-fry, then add chopped onions, carrots and onions to stir-fry, then pour in proper amount of sauce, chicken essence and natural fresh soy sauce to stir-fry.
- 6 Then pour the cold rice into the pot and stir-fry until the rice and vegetables are stir-fried evenly, then add a little salt, and stir-fry evenly.
- 7 Stir-fry evenly and then cook delicious mutton fried rice.
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Healthcare food category
Burst, Baking, Children's recipes