Fried Shrimps in Hot and Spicy Sauce adequate
Published Nov 9, 2023 at 18:39pm ET

Just like this dish, I dont know the story.^^^^
Operational steps
- 1 First, wash the shrimp and open the back of the shrimp to taste good.
- 2 Marinate with a moderate amount of cooking wine and salt.
- 3 Put more oil in the frying pan and submerge the shrimp as much as possible. Before putting the shrimp in the frying pan, skim out the cooking liquor put in the salted shrimp and fry it without splashing oil.
- 4 When the shrimp skin is fried thoroughly, it can be picked up and put into potatoes. Fried soft, set aside.
- 5 Pour out the excess oil, the remaining amount of oil in the pan, burn oil in a small fire, add ginger, dry pepper, stir-fry fragrance, open fire, put onion white, stir-fry for a while, then add garlic tail, finally put shrimp and potatoes, stir-fry evenly, salt, stir-fry evenly, pour in soy sauce, stir-fry a few times, extinguish the fire, out of the pan!
- 6 The spicy shrimps are out of the oven. (put garlic, you can decorate the dishes, my hometown prefers to put, you can use other alternatives)
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Healthcare food category
Garnish, Cuisine, Hainan cuisine